Commercial bread making machine
Commercial bread making machine
Welcome to Kreazot, your premier destination for cutting-edge industrial bread production equipment. Our state-of-the-art bakery production lines are designed to streamline your manufacturing processes and optimize efficiency, ensuring high-quality bread products every time.
At Kreazot, we understand the demands of the modern bakery industry, which is why we offer a comprehensive range of bread manufacturing equipment tailored to meet your specific needs. Whether you're a large-scale bread manufacturer or a smaller artisan bakery, our automated bread production solutions can help you increase output while maintaining consistency and quality.
Our industrial bread lines feature advanced bread processing machinery, including spiral mixers, dough dividers, dough rounders, proofers and dough moulders to handle every stage of the bread production process with precision and reliability. With our bakery automation solutions, you can reduce manual labor, minimize downtime, and maximize productivity in your facility.
We specialize in custom bread production solutions, allowing you to customize your production line to suit your unique requirements. From continuous bread production lines to specialized bread slicing and packaging machines, we have the expertise and experience to design and implement the perfect solution for your bakery operation.
Partner with Kreazot today and take your bread production to the next level. With our efficient bread manufacturing technology and industry-leading expertise, you can stay ahead of the competition and deliver delicious, freshly baked bread to your customers with confidence.
Contact us now to learn more about our industrial bread line solutions and how we can help you achieve your production goals. Let Kreazot be your trusted partner in bakery automation and innovation.
A tin bread line typically refers to a production line or manufacturing process used in the baking industry to produce tin bread or loaf bread. Commercial Bread line bakery machines Dough divider, dough rounder, intermediate proofers, long moulder.
A dough divider is a piece of industrial bakery equipment used in baking and food processing to portion and divide dough into equal or predetermined weights. It's an essential tool in commercial bakeries and industrial food production facilities where consistency and efficiency are key.
Dough dividers come in various sizes and capacities to suit different production needs, from small artisan bakeries to large-scale industrial facilities. They play a crucial role in streamlining the dough portioning process, improving efficiency, and maintaining consistency in baked goods production.
Tin bread line typically refers to a production line or manufacturing process used in the baking industry to produce tin bread or loaf bread.
Suitable for many common dough assortments such as wheat, rye, wheat/rye etc. This powerful universal bread line is made of high quality materials, fully stainless steel, heavy-duty construction and well workmanship, that ensures perfect dough results and in the end excellent industrial baking results.
Suitable for many common dough assortments such as wheat, rye, wheat/rye etc. Commercial Dough Divider is made of high quality materials, fully stainless steel, heavy-duty construction and well workmanship, that ensures perfect dough results and in the end excellent commercial baking results. Dough divider
Industrial toast bread and sort of loaves production.
Introducing our cutting-edge dough divider, a versatile solution designed to meet the diverse needs of bakeries and food production facilities. Engineered with precision and efficiency in mind, our dough divider boasts the capability to cut through a wide range of dough types, ensuring uniformity in every batch. With customizable weight and capacity variants, this innovative equipment adapts seamlessly to your specific production requirements.
Whether you're dealing with soft or dense dough, our dough divider guarantees consistent and accurate portions, enhancing the quality of your final products. The user-friendly interface and adjustable settings make it easy for operators to achieve desired weights and maintain control over the entire dough-cutting process. From small-scale batches to high-capacity production runs, our dough divider offers a solution that ensures efficiency and uniformity, ultimately contributing to the success of your baking operations. Elevate your production standards with our cutting-edge dough divider – where precision meets versatility.
The Coral is a universal rounder of various type of dough with perfect rounding and minimum of dough crumbs. It is suitable dough rounder for soft, medium strong and sticky dough type for all kind of bakeries. It is ideal dough rounder to any bread production line by process piece of dough into regular and smooth shapes. Bakery equipment conical dough rounder
The Coral is high quality conical rounder with its sturdy contruction ensures a long and trouble-free life-cycle. The Coral dough rounder has completely stainless steel frame and covers, smart design and high quality processed components.
The Coral has electric flour duster in stainless steel and teflon coated cone and tracks which prevents the dough from sticking and additionally equipped fan with heater and oil lubrication system on cone to prevent dough sticking optionally.
Kreazot is manufacturer of bakery equipment; specialized in dough processing machines and lines. In addition, we are provider of integrated solutions for middle and large-sized industrial bakeries. Our experience have begun since 2005. Kreazot follows market’s demand and bakeries. We are the key partner of Dealers’ and also the Manufacturers’ who has no machines in their manufacturing series what we do. Our target is to reach world bakeries through our esteemed experienced partners in their areas. We supply high quality machines with very reasonable prices to our partners and has additional facilities we provide. Bakery Technology
To become a credible partner, which is a driving force on development trends in the field of moulding and dividing solutions for industrial bakeries. Our aim is to become the best choice for our customers with high quality by competitive prices. Kreazot Bakery Technology
Industrial bread machines
Industrial bread lines
We work for the satisfaction of our customers and their customers. Kreazot high quality bakery machines for to produce many type of good quality breads Baguette , English loaf bread, toast bread, sandwich bread etc.
2021,2023
2022
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+90 332 345 46 97 info@kreazot.com.tr Fevzi Çakmak Mahallesi Aslım Caddesi, Kobisan 1 Sanayi Sitesi No:67 K-L, 42050 Karatay Konya TURKEY
Kreazot Bakery Equipments
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